When it comes down to nutrition and fitness, everyone from experts, researchers, your grandmother, and the aunty next door to your maid; literally every single one seems to have the best approach to the key for healthy living. What, when and how much to eat is a topic that leads to many interesting debates and innovative ideas. And sometimes just ridiculous tips that we foodies get fed-up of.
There is an enormous pool of information about health, nutrition and fitness out there. Every blog and nutritional expert advice seems to shatter down age- old notions of staying fit and healthy. Even as an expert, I am baffled with the continuous evolving of nutrition science (for both, good and bad reasons). It can be strenuous to sift between health mantras that proclaim “Ditch the carbs!” ”Eat the good fats and stay away from saturated fats” “Drink that honey & lemon water to get rid of belly fat” “Eat less, move more” blah, blah blah… Phew! And between all that is said and all that is done, we end up demotivating ourselves and the dream of staying healthy goes right out of the window
