Onions (raw)

chilli powder (laal mirch)

fenugreeek leaves

Ghee

chillies, green

cumin seed (jeera or jira)

ginger root, raw

Salt (namak, table salt)

turmeric (Haldi powder)

Tap water

Tomato (red, ripe)

coriander leaves, raw (cilantro, dhania)

chickpea flour (besan)