Tap water

Sunflower oil (linoleic, approx. 65%)

asafoetida

Salt (namak, table salt)

Onions (raw)

coriander leaves, raw (cilantro, dhania)

Tomato (red, ripe)

chillies, green

ginger root, raw

garam masala

chickpea flour (besan)

turmeric (Haldi powder)

chilli powder (laal mirch)