Carrot methi subji

SERVING

NUTRITION

Carbs

12
gms

Protein

2
gms

Fat

4
gms

Fiber

4
gms

Sugar

4
gms

Sodium

360
mg

FOOD GROUPS

veggies
117
gms
oils
3
gms

INGREDIENTS

Salt (namak, table salt)

garlic

coriander seed (Dhania)

Rice bran oil

Carrot (raw)

fenugreeek leaves

Onions (raw)

cumin seed (jeera or jira)

turmeric (Haldi powder)

ginger root, raw

chillies, green

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