ginger root, raw

bay leaf (tej patta)

Onions (raw)

Salt (namak, table salt)

Curd (Dahi, Plain Yogurt)

Milk (whole 3.25%)

Roasted chicken (broiler)

Peanut oil (salad or cooking)

nutmeg (Jaiphal, ground)

cornstarch

lasagna sheets

mushrooms, portabella, raw

cheddar cheese