Arugula

Pita bread (enriched)

red or cayenne pepper

Black pepper (kali mirch)

coriander leaves, raw (cilantro, dhania)

chickpeas or garbanzo beans, raw (bengal gram, chana, mature seeds)

Onions (raw)

fresh parsley

cumin seed (jeera or jira)

Lemon Juice

garlic

Tomato (red, ripe)

Rice bran oil