fenugreek seed

Tap water

chillies, dry

dried mustard seeds (sarson)

coriander leaves, raw (cilantro, dhania)

chilli powder (laal mirch)

coriander seed (Dhania)

jaggery, cane

Peanut oil (salad or cooking)

Papad

turmeric (Haldi powder)

Salt (namak, table salt)

asafoetida

cinnamon (Dalchini, ground)