Mooli Ki Kadhi

SERVING

NUTRITION

Carbs

7
gms

Protein

4
gms

Fat

8
gms

Fiber

1
gms

Sugar

5
gms

Sodium

334
mg

FOOD GROUPS

dairy
82
gms
oils
5
gms

INGREDIENTS

radish leaves

Curd (Dahi, Plain Yogurt)

dried mustard seeds (sarson)

curry leaves

cinnamon (Dalchini, ground)

Tap water

coriander leaves, raw (cilantro, dhania)

cumin seed (jeera or jira)

chickpea flour (besan)

chillies, dry

Sugar (granulated)

Salt (namak, table salt)

cloves (Laung or laving, ground)

radishes, white icicle, raw (mooli)

asafoetida

ghee, cow

ginger garlic paste

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