Onions (raw)

dried mustard seeds (sarson)

garam masala

Tomato (red, ripe)

mushrooms, white, raw

Tap water

turmeric (Haldi powder)

chilli powder (laal mirch)

peas, green, frozen

Cashew nuts, kaaju (raw)

Salt (namak, table salt)

curry leaves

ginger garlic paste

Olive oil (salad or cooking)

coriander seed (Dhania)

fenugreek seed

cumin seed (jeera or jira)