Red Velvet Cake

SERVING

Quantity : 94gms

Calories : 322kCal

Glycemic Index : 58

NUTRITION

Carbs

32
gms

Protein

4
gms

Fat

20
gms

Fiber

1
gms

Sugar

18
gms

Sodium

399
mg

FOOD GROUPS

egg
6
gms
grains
18
gms
oils
18
gms

INGREDIENTS

Vinegar (distilled)

Butter (salted)

Milk (whole 3.25%)

baking soda

Salt (namak, table salt)

Whole Buttermilk

wheat flour, white, all-purpose, unenriched

Vanilla extract

Whole egg (raw, fresh)

Sugar (powdered)

Cocoa mix powder (no sugar)

Shortening, confectionery (fractionated palm)

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