Olive oil (salad or cooking)

Red bell peppers (Sweet red pepper, raw)

Salt (namak, table salt)

Rosemary (fresh)

sweet potato, raw (shakarkandi)

Onions (raw)

Vinegar, balsamic

Black pepper (kali mirch)

butternut, raw (winter squash)

Dried thyme

white potatoes, raw (aloo, batata)