chilli powder (laal mirch)

turmeric (Haldi powder)

chana dal, raw

white potatoes, raw (aloo, batata)

garlic

Tomato (red, ripe)

shepu

ginger root, raw

bathua leaves

eggplant, raw (brinjal, baingan)

coriander seed (Dhania)

chillies, green

Salt (namak, table salt)

Peanut oil (salad or cooking)

fenugreeek leaves

Onions (raw)

spinach, raw (palak)

cumin seed (jeera or jira)